Baked pineapple casserole

Today’s recipe comes from the kitchen of Andrea Hollingsworth.

1/2 Cup of butter
1 cup of sugar
4 eggs well beaten
1 large can of crushed pineapple (drain well)
6 slices of white bread without crust, tear into small pieces


  • Mix ingredients together and pour into a casserole dish.
  • Place dish in a 350-degree pre heated oven and bake for 45-minutes.
  • Remove and serve hot. provides commenting to allow for constructive discussion on the stories we cover. In order to comment here, you acknowledge you have read and agreed to our Terms of Service. Commenters who violate these terms, including use of vulgar language, racial slurs or consistent name calling will be banned. Please be respectful of the opinions of others. If you see an inappropriate comment, please flag it for our moderators to review.

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